Passionfruit is a fruit of South America and has a sweet flavor similar to mango. In this recipe we took our Passionfruit Balsamic to use in a salmon recipe that knocks your socks off. Give this recipe a try to spice up salmon!
1 filet of salmon (any size)
1 tsp. of minced garlic
Pinch of cilantro
Pinch of fresh ginger
1 orange sliced super thin
Salt and pepper to taste
- Preheat oven to 375 degrees. Place salmon on baking sheet or tray and make sure to place skin down. Drizzle vinegar, olive oil, garlic and ginger on fish.
- Place fish into oven for desired cooking time, we recommend 15 minutes. Once out of the oven place orange slices on top! Serve with fresh greens.