Passionfruit Glazed Salmon

Passionfruit is a fruit of South America and has a sweet flavor similar to mango. In this recipe we took our Passionfruit Balsamic to use in a salmon recipe that knocks your socks off. Give this recipe a try to spice up salmon!

INGREDIENTS:

1 filet of salmon (any size)

5 Tbs. Passionfruit Balsamic Vinegar

3 Tbs. Persian Lime Extra Virgin Olive Oil

1 tsp. of minced garlic

Pinch of cilantro

Pinch of fresh ginger

1 orange sliced super thin

Salt and pepper to taste

DIRECTIONS:

  1. Preheat oven to 375 degrees. Place salmon on baking sheet or tray and make sure to place skin down. Drizzle vinegar, olive oil, garlic and ginger on fish.
  2. Place fish into oven for desired cooking time, we recommend 15 minutes. Once out of the oven place orange slices on top! Serve with fresh greens.
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